The White Egg Turnip: A Garden Gem

HomePlantsFruits & VegetablesThe White Egg Turnip: A Garden Gem



The White Egg Turnip, an heirloom variety cherished for its unique shape and taste, is a biennial root vegetable that has found its way into the hearts of gardeners and cooks alike.

Botanical Name
Brassica rapa
Plant Type
Biennial Vegetable
14-22 inches
Medium green leaves
Prefers temperate climates
Sun Exposure
Full sun to partial shade
Soil Requirements
Non-compacted, sandy, and loamy
Hardiness Zones
Flower Color
Foliage Color
Season Features
Fast-growing, harvested before the summer heat
Special Features
Egg-shaped roots with white, fine-grained flesh
Distribution and Habitat
Popular in southern regions, adaptable to various climates
  • Their smooth, egg-shaped roots, boast a crisp, mild flavor and tender texture.
  • The foliage forms a dense rosette of succulent leaves, providing an attractive contrast to the white or yellow flowers that adorn the plant during its reproductive phase.
  • Propagation is done through seeds, sown outdoors approximately three weeks before the last frost for a spring harvest, or in mid to late summer for a fall harvest.
  • This turnip variety is valued for its mild flavor and versatility in the kitchen, being suitable for raw consumption, as well as in cooked dishes like stews and soups
  • Cultivated worldwide, with a distribution that spans various continents and habitats.
  • Common pests affecting White Egg Turnips include aphids, flea beetles, and cabbage loopers, which may cause damage to foliage and roots.
  • White Egg Turnips are robust and can overwinter in most climate zones with proper mulching.


Can I eat the leaves of White Egg Turnips?

Yes, the leaves of White Egg Turnips are edible and can be consumed raw or cooked, offering a nutritious addition to salads and other dishes.

How do I store harvested White Egg Turnips?

Store harvested White Egg Turnips in a cool, humid environment, such as a refrigerator or root cellar, to maintain freshness and flavor.

Are White Egg Turnips suitable for container gardening?

Yes, White Egg Turnips can be grown in containers, provided they have sufficient space for root development and receive adequate sunlight and moisture.

What is the best time to plant White Egg Turnip seeds?

White Egg Turnip seeds are typically sown in early spring or late summer, ensuring optimal growing conditions and favorable temperatures for germination.

How long does it take for White Egg Turnips to mature?

White Egg Turnips typically mature within 40-60 days after sowing, depending on environmental conditions and cultivar characteristics.

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